I took some of the tarnish off the key by squeezing some jack in the box ketchup on it and letting it sit there for a bunch of minutes.
(before)


Edit:
Overnight in Del Inferno sauce (from Del Taco) seems to have really brought out a sheen in the key, that the Jack in the Box ketchup couldn't quite mustard.

Lloyd, I know you're sorta interested in the progress the other guys are making in that Montero or whatever, but what really keeps you up at night is how this key is going to feel in your hands.

Behold its majesty.
<img src="/forums/images/graemlins/patriot.gif" alt="" /> <img src="/forums/images/graemlins/patriot.gif" alt="" /> <img src="/forums/images/graemlins/patriot.gif" alt="" />