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Ive got about 6 lbs of venison brauts that I made up tonight.

COOL <img src="/forums/images/graemlins/kewl.gif" alt="" />

I'm definitely looking forward to trying those. --- With the exception of a few 50/50 burgers years ago, none of our venison ever got past the steak or roast phase <img src="/forums/images/graemlins/notooth.gif" alt="" />


<img src="/forums/images/graemlins/cheers.gif" alt="" />
<img src="/forums/images/graemlins/smile.gif" alt="" />

Six Isuzus, so far... still have three of them.