[quote
On a much more serious note...
I've been fielding a few PMs inquiring about the ReCALLA MENU...


So far, hereÆs what I know:

Thursday Night
-- Iron Chef Anubis will prepare a Signature (top secret-)Marinated Mahi-Mahi.
-- Iron Chef Smiley will assist, and contribute an aromatic Basmati Rice Pilaf.

Friday Night
-- Iron Chef Starchild will prepare a Tex-Mexican Feast, consisting of Tacos, Burritos, etc.
-- Iron Chef Smiley will assist, and add heat w/ Habas y Arroz Rojos Llameantes con Cerdo de Carnes Asadas

Saturday Night
>> UNKNOWN << [color:"red"] How about a Thai style (coconut milk/nutty/spicy as you dare)noodle dish? I felt bad for partaking of the venison at Uhwarrie last time without having anything to contribute and I think it's time to pay it back <img src="/forums/images/graemlins/cheers.gif" alt="" /> Not that you're likely to see this since you've already left (and I'm still stuck at work for another ~5 hrs. <img src="/forums/images/graemlins/frown.gif" alt="" />)[/color]

If anyone would like to join the ranks if the (æinfamousÆ & æworld-renownedÆ <img src="/forums/images/graemlins/wink.gif" alt="" /> ) Isuzu Iron Chefs, hereÆs your chance <img src="/forums/images/graemlins/kewl.gif" alt="" />


<img src="/forums/images/graemlins/cheers.gif" alt="" />
<img src="/forums/images/graemlins/smile.gif" alt="" /> [/quote]

-Erik
1995 Trooper SOHC, 255/85R16 Dunlop Mud Rovers, OME 912, 2" Daystar coil spacer, torsion bar crank
Tera-Low in the T-case and 5.38's Rear LSD