Brown 1-1.5 lbs of ground turkey or beef or sausage. Warm 1 big jar of Ragu, or spag. sauce, add 2 or 3 chopped jalapenos and anything else that you like in sauce, simmer for a while(dump it all in the pan with the browned meat). Boil 1 lb of any pasta (preferably any short kind). Drain pasta, dump pasta into pan with sauce/meat, mix. Eat for a week.

top ramon (broke college student favorite

Ok im a BROKE college student, I moved out 3 months ago. And have been eating A LOT of top ramon,(at least a pac a day)

I tried this tonight and it was great. Thought id share

I had one nice sized New York steak (mmm.. only the best!)

I added the following seasonings and let it marinade for 2 hours (id recommend probably 2-5 hours depending on how much flavor you want)

2 cloves garlic finely minced
1 T. Course Black pepper
1 T. Rosemary
1 T. Olive oil
2 T. Lemon juice

Mix all the ingrediants in a bowl and drizzle it over the steak or rub it in. (i did both <img src="/forums/images/graemlins/smile.gif" alt="" />) Then i coated the pan with a little olive oil, set it on medium-high for about 5 min's then throw on the steak and let it cook on both sides for about 5 min's (or more, however you like your steak, mine was Medium)

Along with this i cooked some mushrooms satueed in butter and french fries (didnt have any potatoes) After all of it was cooked up i put the mushrooms over the steak. It was very good!

Will you come to my house and cook for me.

Where are the pics??? Come on over and you can cook for the wife and I. God knows she doesn't